Area of Production: Valdobbiadene , Italy
Varietal: 100% Glera (traditionally called Prosecco) Alcohol: 11.5% Residual Sugar: 8.5% - Brut Wine Notes: Brilliant straw yellow color, with pale greenish tones, and a fine, elegant and persistent perlage. The aromatic profile is fragrant and is oriented towards fresh aromas of summer pears, delicate notes of white flower petals and wild herbs. On the palate the taste structure confirms a great balance. Cartizze Brut shows a crystalline flavor in the mouth with a delicate mineral note. Soft in the mouth, with a long finish that brings out the pleasant citrus tones found on the nose. Estate & Wines: Ruggeri is one of the five founding producers of Prosecco, established by Giustino Bisol in 1950 in Santo Stefano, when commercialization of Prosecco began. In 1990 they relocated to the town of Valdobbiadene. They have long standing relationships with about 110 growers as most vineyards are on small plots of land, similar to Burgundy where no one owns very large acreage. Ruggeri sends their viticulturist to work with their growers, insuring consistency and quality. After hand harvesting the grapes, they are brought to the winery which has 2 independent receiving lines and 5 soft presses, ensuring that the grapes are processed immediately upon arrival. In 2019, Ruggeri was the first Prosecco producer to receive the prestigious Gambero Rosso "Star" classification, which is only given to wineries who have earned 10 or more Tre Bicchieri awards. They are extremely passionate, dedicated and consistent with 60% of their wines sold in Italy, and the rest distributed to 35 countries worldwide. Recommended Pairings: Enjoyed easily alone as an aperitif or, thanks to its excellent balance and structure, a delicious accompaniment to fish and shellfish dishes, risottos, sushi, marinated fish salads and couscous with crunchy vegetables. UPC Code: 089475342082 |
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