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Langhe Nebbiolo D.O.C.
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Area of Production: The grapes come from the hills of the Langhe area. The geological conformation of the land and exposure of the selected vineyards result is high quality and valuable grapes.
Varietal: Nebbiolo Alcohol: 13.5% Wine Notes: Ruby red. Vinous, pleasant and rich in violets, roses, cherries and raspberry scent on the nose. Smooth and velvety taste; medium bodied. Winemaking Technique: The hand-harvested grapes are destemmed and soft crushed. Alcoholic fermentation takes place in temperature-controlled stainless steel tanks at a maximum temperature of 20°C. Maceration lasts from 7-10 days, according to the vintage. Recommended Pairings: A wine for every day, it goes well with all courses, from appetizers to uncomplicated main dishes. UPC Code: 686368154212 |
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