12 e Mezzo: A Brief History
A new brand from the Varvaglione family – producers of Pinnacoli – made for today’s younger generation. These are traditionally made, sustainable wines produced with a modern approach. Created by Marzia, Angelo and Francesca, the 3 “under 30” children of the Varvaglione family, the brand focuses on lower alcohol and fashionable labels – combining the millennial style of easy drinking, quality wines with cool, eye-catching design.
Winery Profile: The wine-producing company Varvaglione Vigne & Vini has been working in the wine field since 1921, for three generations now. It is one of the most developing enterprises in the Apulian wines scenario.Varvaglione Vigne & Vini is one of the oldest and most awarded Southern Italian wineries.This salentine wine-producing company grows a cultivation area of more than 1.500 hectares, thanks to the cooperation of local farmers that have been affiliated to Vigne & Vini for over 30 years. In terms of quality, research and development, Varvaglione Vigne & Vini is regularly monitored by the University of Udine and the University of Bologna once a month. Varvaglione Vigne & Vini is a wine-producing company certified by Brc Certification Body, Ifs International Food Standard, ISO 22000, ISO 22005, ISO 9001, ISO 14001.
Winery Profile: The wine-producing company Varvaglione Vigne & Vini has been working in the wine field since 1921, for three generations now. It is one of the most developing enterprises in the Apulian wines scenario.Varvaglione Vigne & Vini is one of the oldest and most awarded Southern Italian wineries.This salentine wine-producing company grows a cultivation area of more than 1.500 hectares, thanks to the cooperation of local farmers that have been affiliated to Vigne & Vini for over 30 years. In terms of quality, research and development, Varvaglione Vigne & Vini is regularly monitored by the University of Udine and the University of Bologna once a month. Varvaglione Vigne & Vini is a wine-producing company certified by Brc Certification Body, Ifs International Food Standard, ISO 22000, ISO 22005, ISO 9001, ISO 14001.
12 e Mezzo: Wines
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